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Eat-Japan Demonstrations

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Announcing our Eat-Japan demonstrations for this summers HYPER JAPAN! Each of these culinary experts will be sharing their talent with our audience over the course of the event.

 

 

DemoPresenterPresenter ProfileContent
SushiReiko Hashimoto
Reiko-Hashimoto-headshot
A former flight attendant, Reiko flew around the world sampling foods of many countries, and moved to London via Hong Kong. Since then she has run the “Hashi” cooking school to teach local people how to cook Japanese food. In 2011 her first recipe book “Hashi, a Japanese Cookery Course” was published, and was elected as a finalist in the People’s Choice division of the British Cookery School Awards. She has had wide exposure through media such as the Guardian and BBC Radio.Introducing gorgeous sushi ideas for parties.
CurryAs curry is popular in the UK as well as Japan, introducing simple recipes using curry roux.
IzakayaScot Hallworth
scott-hallsworth-headshot
After serving as head chef at Nobu London and Nobu Melbourne, Scott opened “Wabi”. Next came the pop-up Japanese Izakaya-style Tavern, “Kurobuta”, the success of which has led to a permanent restaurant opening this spring. Now expectations gather as he spearheads the growing popularity of Izakaya-style dining.Introduction to the snack food and culture of Izakaya-style tavern dining by the owner-chef.
MacaronsLoretta Liu
Loretta-Liu-headshot
Loretta studied under renowned chefs Alain Ducasse and Joel Robuchon, and currently presides over the classroom at “On Macarons”. The flavours of the classic French style have become popular, incorporating Yuzuya cherries and the essence of Japan. Treated as a representative for the topic by the Telegraph and others, her macaron classrooms have become popular, her macarons made with Japanese ingredients like wasabi and yuzu.Macarons using Japanese ingredients such as wasabi and yuzu.

 

FRIDAY 25th
13:30 – 14:30Creative Sushi Party Ideas – Izumi Nakamura, Sozai

Cooking’school

Taste JapanThese simple yet sensational sushi recipes are guaranteed to impress at

any party. Learn some surprisingly straightforward
tricks to getting your sushi looking as good as it tastes.

14:30 – 15:30Perfect Noodles Every Time – Reiko Hashimoto, Hashi Cooking

School

Eat-JapanRamen noodles all the rage right now, so it’s the perfect time to learn

how to make Japanese-style ramen at home. Also
discover a delicious and healthy soba salad, ideal for the summer

months.

15:30 – 16:30Creative Sushi Party Ideas – Izumi Nakamura, Sozai

Cooking’school

Taste JapanThese simple yet sensational sushi recipes are guaranteed to impress at

any party. Learn some surprisingly straightforward
tricks to getting your sushi looking as good as it tastes.

16:30 – 17:30Everyday Favourites: Japanese Curry – Reiko Hashimoto, Hashi

Cooking School

Eat-JapanYou won’t believe how easy it is to cook authentic, hearty Japanese

curry?a firm favourite at Japanese restaurants and
takeaways in London. Learn how to recreate it at home, as well as other fun

cooking ideas.

17:30 – 18:30Recreate a Japanese Izakaya at Home – Natsuki Kikuya, Museum

of Sake

Eat-JapanFind out how to recreate the izakaya (Japanese pub) experience at home,

and learn recipes for simple nibbles that go
perfectly with Japanese drinks.

SATURDAY 26TH
10:30 – 11:30Mastering Sushi at Home – Reiko Hashimoto, Hashi Cooking

School

Eat-JapanThe author of Hashi: A Japanese Cookery Course brings her 12+ years of

teaching experience to Hyper Japan. Learn
everything you need to know to get making delicious sushi in your own

kitchen.

11:30 – 12:30Japanese Healthy Dessert Inspiration – Akemi Yokoyama, Sozai Cooking’school
Taste JapanIntroducing some delicious and (almost) guilt-free, low calorie desserts created with readily available Japanese ingredients.
12:30 – 13:30Everyday Favourites: Japanese Curry – Reiko Hashimoto, Hashi Cooking School
Eat-JapanYou won’t believe how easy it is to cook authentic, hearty Japanese curry?a firm favourite at Japanese restaurants and
takeaways in London. Learn how to recreate it at home, as well as other fun cooking ideas.
15:45 – 16:45Izayaka Cooking: Stylish Dishes for Sharing – Scott Hallsworth, Kurobuta London
Eat-JapanAs Owner Chef at Kurobuta, Scott is currently wowing the London restaurant scene. Here he introduces some of his
menu?small dishes, designed to be shared, izakaya-style, with friends over drinks and conversation.
16:45 – 17:45Japanese Condiments: Your New Cupboard Essentials – Akemi Yokoyama, Sozai Cooking’school
Taste JapanFind out what to do with those Japanese condiments languishing in your cupboard. Use condiments readily available in the
UK to make delicious everyday dishes with a Japanese twist.
17:45 – 16:45Recreate a Japanese Izakaya at Home – Natsuki Kikuya, Museum of Sake
Taste JapanFind out how to recreate the izakaya (Japanese pub) experience at home, and learn recipes for simple nibbles that go
perfectly with Japanese drinks.
18:45 – 19:45Japanese Healthy Dessert Inspiration – Akemi Yokoyama, Sozai Cooking’school
Taste JapanIntroducing some delicious and (almost) guilt-free, low calorie desserts created with readily available Japanese ingredients.
SATURDAY 27TH
11:00 – 12:00Cocktails with a Japanese Twist – Ryu Okada, Kampai Cocktails
Eat-JapanThis lecture will show you how to make some deliciously different Japanese style cocktails using sake, shochu, umeshu and
Japanese whisky?guaranteed to impress!
12:00 – 13:00Japanese Macaron Masterclass – Loretta Liu, On Macarons
Taste JapanBe inspired by Loretta’s stylish macarons, on sale in leading stores including Harvey Nichols. Learn how to use Japanese
flavours, such as yuzu and wasabi, for a unique twist on these classic French treats.!
13:00 – 14:00Japanese Condiments: Your New Cupboard Essentials – Akemi Yokoyama, Sozai Cooking’school
Taste JapanFind out what to do with those Japanese condiments languishing in your cupboard. Use condiments readily available in the
UK to make delicious everyday dishes with a Japanese twist.
14:00 – 15:00Mastering Sushi at Home – Reiko Hashimoto, Hashi Cooking
Eat-JapanThe author of Hashi: A Japanese Cookery Course brings her 12+ years of teaching experience to Hyper Japan. Learn
everything you need to know to get making delicious sushi in your own kitchen.
15:00 – 16:00Recreate a Japanese Izakaya at Home – Natsuki Kikuya, Museum of Sake
Taste JapanFind out how to recreate the izakaya (Japanese pub) experience at home, and learn recipes for simple nibbles that go
perfectly with Japanese drinks.

 

CULTURE

Japan has a rich cultural heritage with many ancient arts and traditions. Almost two hundred years of self-imposed isolation helped shape many of the unique practices and strong sense of national identity woven into the fabric of this island nation. HYPER JAPAN has been visited by many diverse artisans and practitioners who have helped us to give visitors a glimpse of long-established traditions kept alive in modern Japan. Experience a wide array of these Japanese traditions at HYPER JAPAN Christmas Market.

One of the most widely practiced Japanese traditions is that of martial arts, ancient physical techniques used for either self-defence or combat. There are many different variants, both unarmed and those that utilize weaponry such as staffs and swords. The most famous of these are judo, aikido, karate, jujitsu, and sumo. Martial arts require many years of rigorous training and strict discipline to master, and are as much a development of the mind and spirit as the body. Japanese martial arts displays are a regular feature of HYPER JAPAN events.

A more gentle tradition is that of kimono, long flowing layered garments tied with a belt which are sometimes elaborately decorated. In the past almost everyone in Japan wore kimonos, but with the introduction of more wearer friendly Western day wear, most people now reserve them for festivals and other celebrations. There are different kinds of kimonos for men, women and children, and the kinds of materials used vary according to season and occasion. Many wearers will also wear their hair in complementary styles with matching accessories, bringing the traditional garment up to date.

Japanese music is another area where tradition meets contemporary taste. Modern performers in Japan often use traditional instruments such as taiko drums to play contemporary musical compositions, helping to keep ancient musical techniques alive. Originally a court instrument, taiko drums can be as large as a van, and take a lot of stamina to play. Other softer forms of music use flutes and string instruments which take as long to master as martial arts, and players are judged not only on the music they play, but the composure with which it is performed. Live performances of Japanese folk music are a regular feature at HYPER JAPAN.

From the Walkman to robots, Japanese technology has become synonymous with innovation and quality, and Japan has a reputation throughout the world for high-tech. The country that pioneered the electric toilet has also been responsible for some of the most popular entertainment systems of all time, and there are countless everyday tools we take for granted which originated in Japan.

As technology develops, robotic capabilities are growing ever more impressive, and some predict that the day when robots may be seen as carers, workers, and even companions is not too far away. Until that day comes however, we can enjoy watching robots capable of taking part in dance contests, kicking balls, and making eerily human facial expressions.

Many visitors to HYPER JAPAN are interested in visiting Japan. But, for a small island, Japan can seem pretty huge and daunting, so it’s always great to talk to some experts to make sure you plan the best trip possible.

At HYPER JAPAN 2014 Japan travel experts will be on hand to help you plan the perfect Japanese vacation, giving you all the guidance you need to make it a real once in a lifetime experience. There are several important factors to consider when planning your trip. As a country with four distinct seasons, it’s a good idea to really think about what time of year you decide to visit in. Do you want to experience the famous cherry blossoms in spring, or Japan’s gorgeous autumn leaves, or perhaps even get in a spot of winter sports? Do you want a relaxed tour, taking in the most traditional sites, for example visiting the ancient temples in Nara and catching a glimpse of geishas in Gion, or are the lively streets (and clubs) of Tokyo more your scene?

HYPER JAPAN have launched an official Japan Tour, “HYPER JAPAN’s J-Pop & Go! Tour”. You can find all the details about this exciting adventure here or alternatively speak to InsideJapan Tours at HYPER JAPAN 2014, who will be in attendance to give personal advice and answer any questions.